Christmas Recipes Cookbook: Delicious Christmas & New Year Recipes, Complete Cookbook by Clark Weber

Author:Clark Weber [Weber, Clark]
Language: eng
Format: azw3
Publisher: UNKNOWN
Published: 2016-12-04T16:00:00+00:00

Ready in: 50 m

Servings: 6 servings

Calories: 664 cals

Use the following ingredients:

1 cup light molasses

1/2 cup butter

1 1/2 teaspoons baking soda

1/2 cup milk

1 egg

2 cups flour (all-purpose)

1 1/2 teaspoons ginger (ground)

1/2 teaspoon cinnamon (ground)

1/2 teaspoon salt

2 cups boiling water

1 cup white sugar

2 tablespoons cornstarch

1/2 cup cocoa powder (unsweetened)

1 teaspoon salt

2 teaspoons vanilla (extract)

2 tablespoons butter

Instructions:

Heat ½ cup butter together with molasses. Stop and remove from heat when it is nearly boiling. After cooling it, stir milk, baking soda and egg.

Mix all-purpose flour, salt, ginger and cinnamon in a different bowl. Form a well inside the center, where you will add the molasses mixture. Mix until everything blends well.

Preheat a waffle iron and spray it with non-stick cooking spray. Add the mix onto the waffle iron. Cook until it becomes golden brown. Add chocolate sauce.

Chocolate sauce preparation: Mix 1 cup sugar, cocoa powder, water, 1 teaspoon salt and cornstarch in a saucepan. Cook over medium heat, and stir frequently. Stop the cooking and stirring when the mixture comes to a boil. Add 2 tablespoons butter and vanilla. Stir again until it becomes smooth.

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